Thursday, October 23, 2014

Access to Capital: Food, Beverage and Agricultural Enterprises, Syracuse 11/18

Are you in the food, beverage, or agricultural industry in Upstate New York? On Tuesday, November 18th, attend a free workshop sponsored by the Federal Reserve Bank of New York and U.S. Small Business Administration. 

Get the inside perspective from experts and lenders about:
•        Which type of financing is most appropriate for you
•        What lenders look for in potential borrowers
•        Alternatives to traditional bank loans
•        International market opportunities + financing tools

Light breakfast will be provided.

DATE: Tuesday, November 18th  
TIME: 8:00am-1:00pm
LOCATION: The New York State Fairground, Empire Room
                     581 State Fair Blvd., Syracuse, NY 13209


Presenting Organizations: Bibby Financial Services (Midwest), Inc., CNY International Business Alliance, Centerstate CEO, Export-Import Bank, M&T Bank, Chase, Central NY Regional Planning and Development Board, Farm Credit East, Greater Syracuse Business Development Corp., J.P. Morgan, New York Business Development Corp., NYS Small Business Development Center, Syracuse First, Slow Money, The Tech Garden, U.S. Department of Agriculture, U.S. Department of Commerce, U.S. Small Business Administration

All SBA programs are extended to the public on a nondiscriminatory basis. Reasonable accommodations for persons with disabilities will be made by request in advance to Dan Rickman at 315-471-9393, x 250.

For additional information contact:

Shira Gans, Federal Reserve Bank of NY

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