Wednesday, August 15, 2012

Customers from Hell: Five Do's and Don'ts for calming cranky customers

From ConnectITnews

Perhaps you've noticed that customers are becoming increasingly hostile. Case in point was the highly publicized incident where a patron in a fast food restaurant became so enraged that he attacked the restaurant manager. The customer spilled his coffee on his breakfast and when the manager refused to replace the meal, the ensuing argument led to violence that ended with the customer being arrested.

It seems in our fast-paced frenetic world customers are now more tired, rushed, stressed, and downright fed-up.

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